Wondering how to prepare foods that are delicious and healthy at holiday time? Come and hear Kathy Glazer, registered dietician, health educator, and nutritionist. She will discuss ways to make nutritious, appealing and creative dishes, using strategies for slimming down holiday recipes. This presentation will include a cooking demonstration.
Cost: $5 (Members WoTRS), $7 (non-members).
RSVP: Fran Rosenstein at [email protected], 703-371-3129.