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Everyday Eats

Much Ado about Mushrooms

Much Ado about Mushrooms

Mushrooms—they’re not just a pizza topping to be picked off or a weird brown food that’s mixed into stir-fry. Mushrooms are full of deep rich flavor and lots of nutritional benefits.

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Cholent, with a Change

Cholent, with a Change

Cholent, the traditional slow-cooked Shabbat dish, doesn’t have to be heavy on meat and eggs, as Sarah’s vegan version—inspired by her diverse cholent experiences around the world—shows.

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Tomatoes to Stay Grounded

Tomatoes to Stay Grounded

With everything so new following a big move from Maryland to Vermont, Tanya and her family are adjusting. But there’s one thing that hasn’t changed: the tomatoes that peek out in August.

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