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Recipe Collection

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Herby <em>Dolmas</em> New

Herby Dolmas

Prep time: 15 minutes
Cook time: None
Yield: 8–10 servings

Dolmas (also called dolmades) are common in Mediterranean countries and are a favorite of…

Wholesome Buckwheat Crepes New

Wholesome Buckwheat Crepes

Prep time: 5 minutes
Cook time: 5 minutes per crepe
Yield: 6–8 servings

The traditional French crepe is made with flour, milk, eggs, sugar, baking powder and butter…

<em>Malabi</em> Cream and Fruit Crumble New

Malabi Cream and Fruit Crumble

Prep time: 15 minutes + 5–6 hours refrigeration
Cook time: 30 minutes
Yield: 12 servings

A pudding made of milk and/or cream and thickened with cornstarch, malabi is Turkish in…

Stovetop Flatbread New

Stovetop Flatbread

Prep time:
Cook time:
Yield:

Love bread, but looking for a more wholesome option? We’re right there with you. This…

Spring Vegetable Lasagna New

Spring Vegetable Lasagna

Prep time: 15 minutes
Cook time: 45 minutes
Yield: 6–8 servings

Say hello to our take on lasagna: towering layers of eggplant, rich cashew cream and…

Breakfast-in-Bed Apple Cake

Breakfast-in-Bed Apple Cake

Prep time: 30 minutes
Cook time: 1 hour, 30 minutes
Yield: 12–16 servings

This apple cake actually tastes better the next day, so no need to wake up early to have…

Chinese Chicken Salad

Chinese Chicken Salad

Prep time: 30 minutes
Cook time: 15 minutes
Yield: 10 servings

Full of vegetables and chicken (you can substitute tofu), this one-dish meal is as healthful as it is…

Beef Patties with Lamb Fat

Beef Patties with Lamb Fat

Prep time: 10 minutes + 1 hour refrigeration
Cook time: 20 minutes
Yield: 20–30 patties

This is my take on meat patties. I add lamb fat for amazing flavor, seltzer for unmatched lightness…

<em>Malfuf</em> (Grilled Cabbage)

Malfuf (Grilled Cabbage)

Prep time: 10 minutes
Cook time: 1½ hours
Yield: 4–6 servings

Barbecues, like the ones usually held all over Israel on Independence Day, are a nightmare for vegetarians, but…

Tahini and Almond Cookies

Tahini and Almond Cookies

Prep time: 15–20 minutes
Cook time: 12–14 minutes
Yield: 30–40 cookies

Tahini is one of my favorite spreads, and I use it on a daily basis. It’s made entirely…

Sizzling Tofu or Tempeh Fajitas

Sizzling Tofu or Tempeh Fajitas

Prep time: 10 minutes
Cook time: 15–20 minutes
Yield: 4–6 servings

Meals with a do-it-yourself component are always appealing, both for the cook and those at the table. This…

Roasted Chicken with Chickpeas and <em>Harissa</em>

Roasted Chicken with Chickpeas and Harissa

Prep time: 5 minutes
Cook time: 35–40 minutes
Yield: 8 servings

I like to serve this with balsamic-roasted brussels sprouts and farro pilaf, but you can also serve it…

Brussels Sprout Salad with Mustard and Toasted Almonds

Brussels Sprout Salad with Mustard and Toasted Almonds

Prep time: 20 minutes
Cook time: None
Yield: 16–18 servings

This slaw is a crowd-pleaser, even among non-lovers of brussels sprouts. Serve it alongside my barbecue…

BBQ Brisket

BBQ Brisket

Prep time: 15 minutes + overnight refrigeration
Cook time: 12 hours
Yield: 16–18 servings

You'll need a smoker and some special equipment to make this brisket, but if you can swing that…