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Recipe Collection

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Baklava Babka

Baklava Babka

Prep time: 1 hour + 2-3 hours rising
Cook time: 35-40 minutes
Yield: 12–16 servings

A twist on the Jewish classic, this sweet bread combines the sweet yeasted dough of babka with the…

Roasted Rainbow Veggie Kebabs

Roasted Rainbow Veggie Kebabs

Prep time: 25 minutes
Cook time: 1 hour
Yield: 6–8 servings

Everyone loves to eat a snack on a stick, especially when there’s also a dip. For the big…

Hearty Greens Soup

Hearty Greens Soup

Prep time: 15 minutes
Cook time: 1½–2 hours
Yield: 6-8 servings

I think that throwing out broccoli stems and kale ribs is one of the great shames of our…

Curried Spaghetti Squash Latkes

Curried Spaghetti Squash Latkes

Prep time: 1 hour and 15 minutes
Cook time: 30 minutes
Yield: 16 latkes, 3-4 servings

There are millions of latke recipes for Chanukah, each with its own flavor twists. I like to include…

Black Pepper Honey Fried Carrots

Black Pepper Honey Fried Carrots

Prep time: 20 minutes
Cook time: 12 minutes
Yield: 4-5 servings

The miracle of Chanukah is alive in the air fryer, where a magical tiny amount of oil turns…

Confit Garlic, Goat Cheese and Dill Knishes with Pickled Mustard Seeds

Confit Garlic, Goat Cheese and Dill Knishes with Pickled Mustard Seeds

Prep time: 1 hour
Cook time: 40–45 minutes
Yield: 35 small knishes

Cookology chef Ed Hardy created this winning recipe for the 2019 Tzedek DC Celebrity Chef Challenge, and it…

<em>Za’atar</em> Roasted Chicken over Sumac Potatoes

Za’atar Roasted Chicken over Sumac Potatoes

Prep time: 20 minutes
Cook time: 2 hours 5 minutes (including resting time)
Yield: 4 servings

On countless visits here before I made Israel my home, I’d buy giant bags of za’atar from the…

Pomegroni

Pomegroni

Prep time: 5 minutes
Cook time: None
Yield: 2 cocktails

As I juiced my millionth pomegranate of the winter using the hand-cranked press that sits on our counter…

Chewy Tahini Blondies

Chewy Tahini Blondies

Prep time: 10 minutes
Cook time: 40 minutes
Yield: 16 squares

I’ve made these so many times, so you won’t have to. On the surface this seems like a…