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Tu b’Shevat

Savoring the Whole Tree

Savoring the Whole Tree

For Tu b’Shevat, Julia challenged herself to use as many parts of the tree as possible. The result was a “whole-tree” apple crumble including fruit, nuts, bark, buds and sap.

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A Land of Whisky and Honey

A Land of Whisky and Honey

Want to celebrate Tu b’Shevat, but not into dried fruits and nuts? Fear not. The seven species were basically made for cocktails. Cheers to whisky (barley) and sparkling wine (grapes) cocktails!

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