As fall settles and Rosh Hashanah planning is underway, the same challenge arises every year: which kosher wines should we serve? This year, we have a guide to take you from appetizer to dessert.
Cheers to a New Year!
About the Author
Yosef Silver is a passionate food writer and wine lover sharing his unique perspective on kosher cooking at This American Bite. He is also Director of Marketing at KosherWine.com, and he loves when people say hello to him on Twitter (@ysilver).
