We Kassoffs love our kugels! It’s one of those things that is just part of a Jewish upbringing. My grandmother had a knack for making it just right so that…
Kassoffs’ Sweet Noodle Kugel

We Kassoffs love our kugels! It’s one of those things that is just part of a Jewish upbringing. My grandmother had a knack for making it just right so that…
After Harrison was born, we would put him in the stroller and walk to the Dupont Circle Farmers’ Market on Sunday with our German shepherd, Samson, in tow. We’d get…
Even though quinoa is a South American grain, we love to use it as you would Mediterranean grains, like faro or couscous. It has a wonderful, nutty taste and is…
This is just a clean, light and refreshing dessert. It’s lovely at brunch (which is when we offer it at the Muse Café in the Corcoran Gallery of Art in…
This is a food that came out of a jar, courtesy of Manischewitz, and onto the Kassoff family table. Todd’s version is pure heaven.
Aunt Lil’s matzah ball soup got quite a build-up in the Kassoff family long before I ever tasted it and it certainly lived up to the hype. It was rustic,…