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Sephardic Heritage Cookbook: Ottoman, Persian, Moroccan, Egyptian Recipes and More

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About the Author

Sephardic Heritage Cookbook: Ottoman, Persian, Moroccan, Egyptian Recipes and MoreThe first cookbook written by the Or Chadash Sisterhood Sephardic Temple Tifereth Israel, Cooking the Sephardic Way, was published 40 years ago and continues to be a bestseller. In 2017, the sisterhood added Sephardic Heritage Cookbook to its repertoire. While the original membership of Sephardic Temple Tifereth Israel could trace its family history to the Ottoman Empire, the Temple Sisterhood has expanded to include women from Iran, Morocco, Egypt, Israel and the Caribbean. In Sephardic Heritage Cookbook, they share their heritage and delicious dishes.