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Lori Gardner

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About the Author

Lori GardnerLori Gardner is passionate about dining out. She is the founder of Been There, Eaten That, a popular restaurant review blog that highlight restaurants in the DC area. She is a member of Les Dames d’Escoffier and is on the host committee for Jewish Food Experience®. She is also the senior director of communications and marketing for the Association of Community Cancer Centers.

A Recipe for Healing

by Lori Gardner

A Recipe for Healing

Diagnosed with breast cancer at the young age of 32, Meredith Goldberg turned to what she knew best: food, specifically a gluten-free, anti-inflammatory diet. Then she wrote a book, From Cocktails to Chemotherapy.

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